Cooking by Ingredient
epub, pdf |eng | 2015-12-16 | Author:Blunt, Rachel [Blunt, Rachel]

Quinoa and Honey Mustard Chicken Most chicken dishes are served with rice. However, this one makes use of quinoa which has a nutty flavor and is perfect for those in ...
( Category: Vegan February 2,2016 )
epub |eng | 2016-01-18 | Author:Ryan Harvey & Katherine Harvey [Harvey, Ryan]

6 tomatillos, halved 8 garlic cloves, smashed 1 serrano chile, seeds removed, roughly chopped 2 medium carrots, roughly chopped 1 large onion, peeled and roughly chopped 2 tablespoons ghee or ...
( Category: Natural Foods February 2,2016 )
epub |eng | 2015-05-19 | Author:Siegel, Helene & Gillingham, Karen

THE HEALTH CONNECTION Corn-dependent societies have traditionally suffered from pellagra, a disease caused by severe protein and mineral deficiencies. Native American Indians knew how to treat corn to improve its ...
( Category: Reference February 2,2016 )
epub |eng | 2011-02-01 | Author:Anni Daulter [Daulter, Anni]

Cooking Together: A Waldorf-Inspired Meal Blessing Our family meals start with being thankful for what we have. We love this simple Earth blessing, and even Bodhi can say it along ...
( Category: Organic February 2,2016 )
azw3 |eng | 2015-09-17 | Author:Tom Chan

Kimchi Fried Rice Kimchi is a Korean dish and also known as bokumbap or bokkeumbap. Kimchi is actually a cabbage like vegetable with many seasonings. It is said that this ...
( Category: Rice & Grains February 2,2016 )
azw3 |eng | 2015-10-10 | Author:Sanders, Amelia [Sanders, Amelia]

Cheesy Egg and Ham Crepes Makes: 4 filled crepes What You’ll Need:  4 spice or herb crepes of your choice  4 eggs  1/2 Tbsp butter  4 ...
( Category: Fruits February 2,2016 )
azw3 |eng | 2016-01-25 | Author:Fraise, Nathalie [Fraise, Nathalie]

MUSHROOMS 2 tablespoons coconut oil 1½ pounds mushrooms (any kind), coarsely chopped 3 cloves garlic, minced 2 tablespoons lemon juice ½ cup parsley, finely chopped, plus more for garnish 1 ...
( Category: Fruits February 2,2016 )
mobi, epub |eng | 2016-01-06 | Author:Gill Paul

* * * Spoon a little of the avocado mixture on to each crispy tortilla, scatter over the tomato salsa and top with a little more coriander to garnish. Serve ...
( Category: Natural Foods January 31,2016 )
epub |eng | 2015-01-30 | Author:Miryam Quinn Doblas

FISH CURRY gluten-free | heart-healthy | dairy-free Yield: 6–8 servings 2 tablespoons olive oil 1 onion, chopped 1 tablespoon green curry paste 1 14-ounce can coconut cream ½ cup vegetable ...
( Category: Herbs, Spices & Condiments January 31,2016 )
epub |eng | 2013-09-02 | Author:Tom Adams & Jamie Berger [Adams, Tom]

Take your leftover chilled mac ’n’ cheese and cut out four bun-sized discs. Get ready three shallow bowls. In the first, mix the flour with the house rub, in the ...
( Category: Meats January 26,2016 )
epub, mobi |eng | 2015-01-25 | Author:Katie Chudy

MOLE-RUBBED CAULIFLOWER SANDWICH RECOMMENDED BREAD: Sub rolls, Cornmeal Texas Toast YIELD: 4 sandwiches Mole is a popular Mexican sauce made of spices and nuts simmered for hours on end. While ...
( Category: Natural Foods January 26,2016 )
epub |eng | 2016-01-18 | Author:Cynthia Nims [Nims, Cynthia]

Set the oven rack in the center of the oven. Preheat the oven to 450 degrees F. Line a rimmed baking sheet with rock salt or cut a piece of ...
( Category: Western January 24,2016 )
epub |eng | 2015-08-12 | Author:Andrea Chesman [Chesman, Andrea]

Frozen Egg Math You’ll want to freeze eggs in convenient sizes for defrosting relatively small amounts at a time. Some people like to use ice cube trays for freezing the ...
( Category: Seasonal January 24,2016 )
epub |eng | 2014-01-21 | Author:Alice L. Waters

TANGERINE SOUFFLÉS cup finely chopped candied tangerine peel 2 tablespoons orange-flavored liqueur (such as Grand Marnier or Cointreau) 1 tablespoon unsalted butter, melted and cooled slightly ½ cup granulated sugar ...
( Category: Fruits January 22,2016 )
epub |eng | 2015-01-18 | Author:John Shields

Roast Wild Goose with Apple-Chestnut Stuffing SERVES 4 When approaching a wild goose with the intent of cooking it, it’s a good idea to check its credentials, such as age. ...
( Category: Mid-Atlantic January 19,2016 )